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BASINGSTOKE GOLF CLUB

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Course is currently Open

With the following restrictions: Preferred Lies, Temporary Greens: Composite Course for personal buggies.

11.11.2017 15:53

Club News

  • 2017-11-21
  • 2017-11-22
  • 2017-11-23
  • 2017-11-24
  • Societies

    bigpicSocieties and companies are welcome at Basingstoke Golf Club and our main Society days are on Wednesdays and Thursdays. In special circumstances, other days including Fridays may be available. We can offer you a superb course with excellent hospitality and private dining facilities. Our aim is to provide you with first class service and a memorable day out from arrival to departure.

    Your package can be tailored to suit your specific needs so please contact Karen, 01256 465990 (option 2) or email office@basingstokegolfclub.co.uk

    Please see attached society information.

  • Thank Yous

    bigpicJust a short note to say thanks for everything on Thursday, the day went great and we had some good scores. Some found the greens a bit quick, but that was great as it made for a good day.
    The food and service was excellent.
    Hope to see you again before to long
    Dave Corbett, Chairman SSGS

    Excellent communication when booking. Easily accessible from the motorway we had a terrific day with the course in excellent condition, the food good and the staff attentive. We have booked for next year.
    Michael Herriot, Henley GC

    As previously we were looked after well throughout the day with a prize table being provided in the evening without any prompting. The meal, and the carvery in particular, was outstanding.
    Many thanks for a very enjoyable day for all concerned.
    Regards,
    Peter Ward, CHEGC

    Dear Karen
    Once again it gives me great pleasure to extend sincere thanks to all involved with Basingstoke Golf Club for providing us with a most enjoyable afternoon's golf and dinner. Your interesting and challenging course was, as always, in first class condition and your carvery meal is an ideal choice for the hungry golfer. Next year will be our fifth booking in successive years and I can't think of a better compliment than that !
    Tom Finnegan - Province 19 G S of the Catenian Association

    Dear Karen
    May I on behalf of Hook golf society thank you you and your staff for making our golf day so enjoyable,the course was in superb condition
    your team were very freindly and helpful and the food was top notch
    will see you next year as Basingstoke is now a perminant fixture in our golfing calender
    Thank you Alan Kean (hook golf society chairman)

    Thank you, and to everyone at Basingstoke Golf Club for making our day a special one to remember. We couldn’t fault it in way or form from arrival to moment we left after dinner. The course was in fine condition for the time of year. All were friendly and welcoming. Members, pro and staff throughout. The food was magnificent. Our special compliments to your chefs and staff. The whole package was great value and we will certainly be looking to return in the not to distant future. You have a great product. One to be proud of.
    Yours sincerely Dr. Chris Perkins.

    On behalf of the Wandering Wrinklies I write to thank you for yet enough excellent day at Basingstoke. The course was in excellent condition and the catering afterwards was it's usual high standard. See you next year.
    David Woodward, Wandering Wrinklies.

    On behalf of my members I write to thank you and your colleagues for an excellent day. The food was excellent and the course in great condition, although one or two found the speed of the greens a little too fast. This challenge added to the fun!!
    Chris Millard, Siver Birches Golf Society

    On behalf of this society, I sincerely thank you and all at Basingstoke Golf Club for such a wonderful day. Our members and guests were enthralled with the course and we will be returning in the not too distant future. I would be most grateful if you would convey your thanks to all that made the day a memorable experience, especially to the caterers for their efforts in providing such excellent food throughout the day.
    David Eustace, SNIGS

    I actually think that my members come every year for what is the best carvery meal on offer on the circuit. The added bonus is that we get to experience some of the best greens in Hampshire. All in all a thoroughly enjoyable experience from start to finish.
    Peter Simpson, WASPS

    Our first visit to Basingstoke and it will not be our last. First rate everything - the course, hospitality, catering and wine were all fantastic. We move around courses each year and Basingstoke is one of our more popular decisions in recent years. we will be back in two years time.
    Clive Ascott, Bramptons GS